RAW & HOT
CHILLI SAUCE
A trio of small batch, fermented sauces crafted for flavour, depth and just the right amount of heat.
Each variety is raw, unpasteurised and made with the finest ingredients including our signature extra virgin olive oil, to deliver bold, complex heat without compromise.
Raw & Hot Chilli Sauces
Naturally fermented chillis, preserved lemons, extra virgin olive oil.No junk or fillers.
RAW, HOT AND VERY VERY TASTY.
We’ve been doing things differently since day one – and our chilli sauces are no exception. Bold, authentic, and just a little bit rebellious. Like all our creations, they’re made for sharing, savouring, and stirring up a little joy at the table. Olivey.
Fermented for Flavour – to enhance depth, tang, and a natural probiotic kick.
Raw & Unfiltered – No pasteurising. No nonsense. Just pure, living flavour.
Flavour, not Fire – Balanced intensity that doesn’t just burn.
Endlessly Versatile – Splash it, dip it, drizzle it, marinade with it, dress with it.