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Recipe Book

Tomato & Strawberry Summer Salad
Ingredients Strawberries, halved or quartered Heritage Tomatoes, cut to similar size of strawberries Spring Onions, trimmed and sliced Fresh Garli...
Recipe Collaboration — Loaded Hummus Platter with Cheshire Cheese Co.
Bring some Sunshine to your platter! We've collaborated with The Cheshire Cheese Company to bring you the ultimate loaded hummus platter.
Moroccan Lemon Chutney

A chewy, zesty chutney to go with all sorts…

Dukkah Chicken

Something different to the usual Sunday Roast. Much lighter: a real friends and family pleaser…

Breakfast Pizza

A luxurious brekkie treat that is guaranteed to help start your day with a smile on your face…

Moroccan Chicken
Delicately spiced Chicken that’s perfect with rice, cous cous or crunchy greens. A firm fave in the Henschel household…
Slow Roasted Lamb Shoulder with Lemon & Dukkah

An impressive yet speedy Dinner that’s sure to impress. Easy even for the novice cook…

Lemon, Thyme & Olive Oil Cookies

A great recipe to create ideal snacks for elevenses (or any time!)

Shawarma Marinated Chicken with Chickpea & Lentil Tabbouleh and Pickled Red Cabbage
A new favourite at The Potting Shed, using our sharply sweet new Rhubarb & Orange Dressing to finish.
Olive Foccacia “Chelsea Bun Style”

Mark Lloyd's Olive Foccacia “Chelsea Bun Style”

Baked Eggs with Olives

Recipes don’t get much simpler and tastier than this! Breakfast, lunch or brunch…

Olivey Bubble & Squeak

A tip top recipe to use up leftover veg but with a fab Mediterranean twist

Marinated Fish with Lemon & Dill

A fresh and zesty Summer dish. Set up that BBQ at the beach and get cooking…

Moroccan Quinoa Salad

A favourite from our delis – we make this most weeks – it’s simple, tasty and very popular.

Bacon, Olive & Cheese Muffins

Snack happy with these little beauties. They also make a good Breakfast Muffin…

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