Fermented Heat. Naturally Bold.
For those who seek depth as well as fire, our Raw & Hot Habanero Chilli Sauce is a bold, beautifully balanced blend of fermented habanero chillies, preserved lemons, and carefully selected spices — all brought together with a splash of our finest extra virgin olive oil.
Raw, fermented, and unpasteurised, this sauce offers more than just heat. The fermentation process unlocks complex, tangy layers of flavour, while the olive oil adds a smooth richness that rounds out the intensity.
Whether drizzled over grilled vegetables, paired with meats, or stirred into dressings, it delivers a clean, lingering heat with a refined finish.
Handmade with extra virgin olive oil for a smooth, full-bodied character
Naturally fermented and raw for complexity and depth
No artificial additives — just honest, bold flavour
A hot sauce with integrity — fiery, flavourful, and unmistakably Olives Et Al.
Ingredients: Water, Extra Virgin Olive Oil 15%, Grape Vinegar, Shallots, Lemons 11%, Honey, Habanero Mash 6% (Habanero Chilli, Salt), MUSTARD, Garlic, Cumin, Acidity Regulator: Lactic Acid, Acetic Acid
Allergens: May contain Nuts, Peanuts & Sesame.
Nutritional Information Per 100g:
Energy 817kJ / 197kcal, Fat 17g of which saturates 2.0g, Carbohydrate 9.0g of which sugars 7.0g, Protein 2.0g, Salt 3.0g
