Naturally Fermented | Raw | No Additives | Case Size: 6 x 150ml
A proper hot sauce with depth, not just heat. Our Raw & Hot Habanero Chilli Sauce is a bold, fermented blend of habanero chillies, preserved lemons, spices and extra virgin olive oil — nothing artificial.
It’s completely raw and naturally fermented, meaning the heat is clean, the flavour is complex, and the finish is long and satisfying. The habaneros bring fire, while fermentation unlocks tangy, savoury layers you won’t get from cooked sauces. A splash of our finest extra virgin olive oil rounds it all out with smooth, full-bodied richness.
Why it works for trade:
- Raw, fermented and unpasteurised – adds interest and premium appeal
- No additives, stabilisers – just clean, honest flavour
- Ambient stable – no need to refrigerate, even after opening
- 150ml bottles in cases of 6 – ideal for retail, hampers, gifting or counters
- Pairs well with meats, grilled veg, eggs, marinades, or dressings
A standout line for customers looking for hot sauces with real character.
Fermented. Fiery. Full of flavour. Unmistakably Olives Et Al.
Ingredients: Water, Extra Virgin Olive Oil 15%, Grape Vinegar, Shallots, Lemons 11%, Honey, Habanero Mash 6% (Habanero Chilli, Salt), MUSTARD, Garlic, Cumin, Acidity Regulator: Lactic Acid, Acetic Acid
Allergens: May contain Nuts, Peanuts & Sesame.
Nutritional Information Per 100g:
Energy 817kJ / 197kcal, Fat 17g of which saturates 2.0g, Carbohydrate 9.0g of which sugars 7.0g, Protein 2.0g, Salt 3.0g
