Tapenade Marocaine
Tapenade Marocaine
Description
Description
Twisted Tapenade with a lemony kick, adding a lovely citrus & olive note to dishes & dips.
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Twisted Tapenade with a lemony kick, adding a lovely citrus & olive note to dishes & dips.
Named after the Provençal word for Capers, "Tapena", our recipe has Moroccan Preserved Lemons for a citrus hit. Try it with chicken or in yoghurt as a dip. Natty.
160g Jar
"Not sure how I survived without it. Olives Et Al Tapenade Marocaine contains my favourite flavours… I want a jar of this permanently in my fridge."
— Lucas Hollweg, The Sunday Times Style Magazine
Ingredients & Nutrition
Ingredients & Nutrition
Ingredients: Kalamata Pitted Olives 64%, Preserved Lemons 15% (SULPHITES), Extra Virgin Olive Oil, Rapeseed Oil, Capers 6%, Garlic 2%, Lemon Juice (SULPHITES), Dijon MUSTARD (Water, MUSTARD Seeds, Spirit Vinegar, Salt, Preservative: Sodium Hydrogen SULPHITE), Pepper, Acidity Regulator: Citric Acid, Lactic Acid
Nutritional Information Per 100g:
Energy (KJ) 985, Energy (KCal) 237, Fat: 23g, of which saturates 3g, Carbohydrates 5g, of which sugars 1g, Protein 2g, Salt 4g.
Allergens
Allergens
We kiln roast nuts on site and so products produced here will have a 'may contain' warning for nuts peanuts & sesame. We always aim to keep our website information accurate and up to date. Occasionally, recipes, ingredients or suppliers may change, so please use the product label as the final source of ingredient and allergen information. If you have any allergies or dietary requirements, please get in touch with our team before ordering and we’ll be happy to help.
