Feta Stuffed Pepperabica Peppers
Regular price £6.50 Retail
What Am I?
Sweet. Creamy. Just a little bit fiery.
These vibrant red Pepperabica peppers are filled to the brim with a rich blend of feta and Greek-style cheeses, creating that perfect balance of gentle heat and cool, creamy indulgence.
Soft, juicy peppers meet a savoury, tangy filling — it’s a proper contrast of flavours and textures that keeps you going back for more. Sweetness, a touch of spice, and that unmistakable feta richness all in one bite.
They’re as good on a grazing board as they are tucked into salads or served alongside grilled meats. Or, quite honestly, eaten straight from the jar with a fork.
Big flavour. Zero restraint.
Tasting Notes
- Texture: Soft, juicy peppers with a creamy filling
- Flavour: Sweet, slightly spicy, tangy feta richness
- Finish: Smooth, savoury, and moreish
Perfect Pairings
- Charcuterie boards and antipasti spreads
- Grilled meats and Mediterranean dishes
- Fresh salads and roasted vegetables
- Crusty bread and a glass of something cold
What's In Me?
Ingredients: Sunflower Oil 43%, Red Sweet Peppers 37% (Sugar, Vinegar, Sea Salt. Acidity Regulators: Citric acid. Firming agent: Calcium chloride), Cheese Mixture 20% [Cream Cheese (MILK, Salt, Lactic acid cultures, Rennet, Guar Gum, Starch), Whey Cheese (Pasteurised Whey (MILK), Whipped Cream (MILK), Salt), Feta Cheese (Pasteurised Sheep and Goat's MILK , Salt, Rennet, Cultures), Sunflower Oil, Herbs, Garlic, Stabilisers: Guar Gum, Potato Starch. Acidity regulator: Lactic acid].
Nutritional Information Per 100g: Energy (KJ) 953, Energy (KCal) 229, Fat: 15.8g, of which saturates 4.9g, Carbohydrates 17.9g, of which sugars 16.1g, Protein 4.8g, Salt 1.1g.
Recycle Me
Recycling Information
Glass Jar (220g), Steel Lid (10g)
France:
