What Am I?
Pitted Greek Green Olives in brine infused with Herbes de Provence.
Unpasteurised, Fully Matured and Fermented.
Crisply firm, hand sorted and even more handily stoned Greek Amfissa Olives.
Perfect for daily cooking. Try them with diced peppers and a squish of lemon juice or straight into salads. Crisp.
What's In Me?
Ingredients: Unpasteurised Stoned Green Olives 51%, Brine (Water, Salt), Extra Virgin Olive Oil, Rapeseed Oil, Herbes de Provence, Acidity Regulator: Lactic Acid
Allergens: May contain Nuts, Peanuts & Sesame.Caution: May contain traces of Olive Stones - Ouch.
Nutritional Information Per 100g drained:
Energy (KJ) 1285, Energy (KCal) 309 Fat: 33g, of which saturates 5g, Carbohydrates 1g, of which sugars 0g, Protein 1g, Salt 3g.
Recycle Me
Recycling Information
Glass Jar (220g), Steel Lid (10g)
France: