OEA House Extra Virgin Olive Oil
OEA House Extra Virgin Olive Oil
Description
Description
A single Estate blend of Hojiblanca, Arbequina and Manzanilla Cascareña for a truly wondrous Spanish Extra Virgin Olive Oil.
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A single Estate blend of Hojiblanca, Arbequina and Manzanilla Cascareña Olives for a truly wondrous Spanish Extra Virgin Olive Oil. Tomatoey, Banana'y & Citrusy with a little bit of pepperiness.
According to the Telegraph reporting on a new study in the USA, "not only is Olive Oil known to improve heart health" but its rich antioxidants may even "reduce the risk of fatal dementia by up to 28%" — wondrous indeed!
We could go on about aromas of tomatoes and lemons, or the fruitiness and pepperiness with notes of banana and nuts but we think it’s more important that you know we’ve worked with a great producer to create this Extra Virgin Olive Oil that’s perfect to use everyday.
Crafted from the fruit of 200 year old trees by our great friend Fernando Sanchez Mohino y Arias at Naturvie in Extremadura this oil is wonderful. Artisans like Fernando don’t come along very often and we’re mighty proud to work with him to create an oil this good. All you need to do now is enjoy the fruits of his labour.
Ingredients & Nutrition
Ingredients & Nutrition
Ingredients: 100% Extra Virgin Olive Oil
Nutritional Information Per 100g:
Energy (KJ) 3700, Energy (KCal) 900, Fat: 100g, of which saturates 0g, Carbohydrates 0g, of which sugars 0g, Protein 0g, Salt 0g.
Allergens
Allergens
We kiln roast nuts on site and so products produced here will have a 'may contain' warning for nuts peanuts & sesame. We always aim to keep our website information accurate and up to date. Occasionally, recipes, ingredients or suppliers may change, so please use the product label as the final source of ingredient and allergen information. If you have any allergies or dietary requirements, please get in touch with our team before ordering and we’ll be happy to help.
