Lilliput Capers
Lilliput Capers
Description
Description
Fabulous Spanish capers that pack a powerful punch despite their size.
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Tiny. Tangy. Totally mighty.
Don’t let their size fool you — these are the smallest (and rarest) capers around, but they pack a serious flavour punch. Grown under the Spanish sun and carefully preserved, each little caper bursts with sharp, briny intensity and a clean, zesty bite.
Capers are graded by size, and when it comes to flavour, smaller really does mean mightier. Lilliput capers sit at the tiniest end of the scale, prized for their delicate texture and punchy, concentrated character. Larger capers tend to be softer and milder — but these little ones deliver a sharper, more refined hit.
They’re the secret weapon your kitchen’s been waiting for. Scatter them with abandon over salads, stir into sauces, or pair with fish for that perfect salty lift. Small in stature, big on attitude.
Once you start, you’ll wonder how you ever cooked without them.
Perfect Pairings
- Grilled or pan-fried fish
- Buttery sauces and dressings
- Fresh salads and roasted vegetables
- Pasta, tapenade, and Mediterranean dishes
Ingredients & Nutrition
Ingredients & Nutrition
Ingredients: Lilliput Capers (68%), Water, Extra Virgin Olive Oil, Rapeseed Oil, Salt, Acidity Regulator: Lactic Acid
Nutritional Information Per 100g:
Energy (KJ) 231, Energy (KCal) 56, Fat: 4g, of which saturates 0g, Carbohydrates 1g, of which sugars 0g, Protein 2g, Salt 6g.
Allergens
Allergens
We kiln roast nuts on site and so products produced here will have a 'may contain' warning for nuts peanuts & sesame. We always aim to keep our website information accurate and up to date. Occasionally, recipes, ingredients or suppliers may change, so please use the product label as the final source of ingredient and allergen information. If you have any allergies or dietary requirements, please get in touch with our team before ordering and we’ll be happy to help.
