Malabar Cinnamon & Vanilla Nuts
Malabar Cinnamon & Vanilla Nuts
Description
Description
Peanuts, almonds and cashews, hot air kiln roasted in Dorset and tumbled with Extra Virgin Olive Oil, fragrant cinnamon and vanilla.
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Sweetly spiced, gently warming and made for the slower end of the day.
Peanuts, almonds and cashews are hot air kiln roasted at our nut roasting house in Dorset, then tumbled with Extra Virgin Olive Oil, fragrant cinnamon and vanilla. The coating settles into a crisp, lightly caramelised glaze, with no seed oils and just enough sweetness to soften the spice.
Eat them by the handful, scatter them over porridge or yoghurt, or serve with coffee after supper. They are particularly good beside a glass of dark rum.
Explore our Kiln Roasted Nuts collection.
150g jar.
Ingredients & Nutrition
Ingredients & Nutrition
Ingredients: NUT MIX 83% (PEANUTS, CASHEWS, ALMONDS), Sugar, Extra Virgin Olive Oil, Cinnamon 2%, Vanilla Powder (Sugar, Vanilla Extract)
Nutritional Information Per 100g:
Energy (KJ) 2309, Energy (KCal) 553, Fat: 44g, of which saturates 6g, Carbohydrates 26g, of which sugars 16g, Protein 20g, Salt 0g.
Allergens
Allergens
We kiln roast nuts on site and so products produced here will have a 'may contain' warning for nuts peanuts & sesame. We always aim to keep our website information accurate and up to date. Occasionally, recipes, ingredients or suppliers may change, so please use the product label as the final source of ingredient and allergen information. If you have any allergies or dietary requirements, please get in touch with our team before ordering and we’ll be happy to help.
