Pesto alla Genovese
Pesto alla Genovese
Description
Description
Authentic Ligurian pesto made with basil, pine nuts, Parmesan, and extra virgin olive oil. Unpasteurised, and full of natural flavour.
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Classic Pesto Genovese – Ligurian Basil, Pine Nuts & Parmesan
Authentic, Italian-made, and unpasteurised, our Classic Pesto Genovese is as good as it gets. Properly crafted for us in Liguria, Northern Italy—pesto country—it blends fragrant basil, toasted pine nuts, Parmesan cheese, garlic, and extra virgin olive oil for a fresh, vibrant flavour that’s bursting with Italian flavour.
Stir through pasta, dollop on crusty bread, use as a base for tarts and quiches, or drizzle over roasted vegetables—the possibilities are endless. Full of natural goodness, this is pesto the way it should be.
Fresh, vibrant, and utterly irresistible.
Ingredients & Nutrition
Ingredients & Nutrition
Allergens
Allergens
We kiln roast nuts on site and so products produced here will have a 'may contain' warning for nuts peanuts & sesame. We always aim to keep our website information accurate and up to date. Occasionally, recipes, ingredients or suppliers may change, so please use the product label as the final source of ingredient and allergen information. If you have any allergies or dietary requirements, please get in touch with our team before ordering and we’ll be happy to help.
