Lemon & Dill Dressing with Extra Virgin Olive Oil

Description

A bright lemon and dill dressing made with Extra Virgin Olive Oil, Dijon mustard and a touch of honey. Fresh, fragrant and made without seed oils.

£5.95

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Format 250ml Bottle

A little brightness for the plate.

Fresh lemon zest and juice give this dressing its clean citrus lift, while dill adds a soft, aromatic note. Dijon mustard and a touch of honey bring everything gently into balance.

Made with Extra Virgin Olive Oil rather than seed oils, it has a natural richness that works beautifully with salmon, white fish and prawns. Spoon it over warm new potatoes or asparagus, toss it through beans and grains, or use it as a simple marinade before grilling.

For something more substantial, try our Salmon, Potato & Asparagus Salad, Mixed Beans & Feta Salad or Marinated Fish with Lemon & Dill.

Made with Extra Virgin Olive Oil and no seed oils. 250ml bottle.

Ingredients & Nutrition

Ingredients: Extra Virgin Olive Oil, Grape Vinegar (SULPHITES), Water, Honey, Lemon Zest (7%), Lemon Juice 4% (SULPHITES), Dijon MUSTARD (Water, MUSTARD Seeds, Vinegar, Preservative: Sodium BISULPHITE), Dill 1%, Sea Salt, Black pepper.

Nutritional Information Per 100g:
Energy (KJ) 1303, Energy (KCal) 315, Fat: 30g, of which saturates 4g, Carbohydrates 10g, of which sugars 10g, Protein 0g, Salt 1g.

Allergens

We kiln roast nuts on site and so products produced here will have a 'may contain' warning for nuts peanuts & sesame. We always aim to keep our website information accurate and up to date. Occasionally, recipes, ingredients or suppliers may change, so please use the product label as the final source of ingredient and allergen information. If you have any allergies or dietary requirements, please get in touch with our team before ordering and we’ll be happy to help.

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